Come visit us!
Click on one of our locations for more information.
Our menu focuses on wine-friendly foods, including many of our tried-and-true starters and a brand-new take on a Charcuterie Board!
Our customizable Charcuterie Board is available in two sizes with an extensive list of charcuterie options so you can design your own board and change it up (or stick with your favorites) every time you visit!
We’ll be offering specials on weekends, extended menus during large events, and special food pairing options when we release a new wine!
Our menu focuses on wine-friendly foods, including many of our tried-and-true starters and a brand-new take on a Charcuterie Board!
Our customizable Charcuterie Board is available in two sizes with an extensive list of charcuterie options so you can design your own board and change it up (or stick with your favorites) every time you visit!
We’ll be offering specials on weekends, extended menus during large events, and special food pairing options when we release a new wine!
Our menu focuses on wine-friendly foods, including many of our tried-and-true starters and a brand-new take on a Charcuterie Board!
Our customizable Charcuterie Board is available in two sizes with an extensive list of charcuterie options so you can design your own board and change it up (or stick with your favorites) every time you visit!
We’ll be offering specials on weekends, extended menus during large events, and special food pairing options when we release a new wine!
Our menu focuses on wine-friendly foods, including many of our tried-and-true starters and a brand-new take on a Charcuterie Board!
Our customizable Charcuterie Board is available in two sizes with an extensive list of charcuterie options so you can design your own board and change it up (or stick with your favorites) every time you visit!
We’ll be offering specials on weekends, extended menus during large events, and special food pairing options when we release a new wine!
Our menu focuses on wine-friendly foods, including many of our tried-and-true starters and a brand-new take on a Charcuterie Board!
Our customizable Charcuterie Board is available in two sizes with an extensive list of charcuterie options so you can design your own board and change it up (or stick with your favorites) every time you visit!
We’ll be offering specials on weekends, extended menus during large events, and special food pairing options when we release a new wine!
Our menu focuses on wine-friendly foods, including many of our tried-and-true starters and a brand-new take on a Charcuterie Board!
Our customizable Charcuterie Board is available in two sizes with an extensive list of charcuterie options so you can design your own board and change it up (or stick with your favorites) every time you visit!
We’ll be offering specials on weekends, extended menus during large events, and special food pairing options when we release a new wine!
Workshops at Sandhill
Learn the art of block printing with local artist Brian Fritz! In this workshop you will be taught the tools and techniques of block printing while creating a set of your own prints to hang up or give to friends and family. All materials are included, just bring yourself and your creativity!
4/13/25 at 12:00pm
Cost: $50
1 glass of wine included
*Wine Club Members receive $5 off, purchase in person or message us for the code when purchasing online!
April 26th, 2025 at 1pm | $50
From savory to sweet, learn about the best foods to pair the Sandhill white wines with! 5 small plates crafted by Kitchen Little are included along with white wine education from winemaker,
Holly Peterson, and great conversation!
Wine tastings include (2oz) Sur Lie Chardonnay, Vignoles,
Seyval Blanc, Serenade & 1420 (port).
Wine club members receive $5 off! Look for a code in your
email or send us a message!
Join Scott of Fox Hollow Acres this spring to learn about integrative gardening!
This one hour lecture will cover the basics of several important aspects of a low-cost and effective approach to natural and organic gardening. Topics will include:
🌱 Scott’s approach through experience and education vs mainstream ideology in natural framing. Integrating conventional and traditional forms of organic growing with old school techniques.
🤔 Debunking myths of gardening and removing commercially produced product dependence.
🍄🟫 Self sufficiency of fertilizer, pesticides, fungicides, microorganisms and more.
🌎 Soil health and the role of microorganisms.
🍂 Compost teas, liquid fertilizer and microbe solutions, plant nutrition requirements through the seasons.
🌱 Container gardening, vegan gardening, environmental impact of ingredients and growing media.
Scott’s been a lifelong gardener growing both vegetables and flowers. With a background in science and chemistry, Scott farmed on a commercial scale for 15 years using both conventional and organic methods while studying and teaching various farming techniques for the last 10 years.
4/27/25 at 12:00pm
Cost: $16 | Wine not included